The Wild Table
Tables-first flowers for food lovers, long-table dreamers, and immersive settings.
Perfect for:
Barn weddings, tipi or marquee setups, feasting-style receptions, and couples who want their tables to be the main event. Ideal for relaxed-but-styled celebrations where florals meet food in perfect harmony.
What’s included (for up to 12 long tables):
1 x Bridal bouquet
(natural, loose and full of movement – your floral focal point, gathered from our garden and tied with silk ribbon)
3 x Bridesmaid bouquets
(smaller versions of the bridal bouquet – can be popped into vases after the ceremony to extend your table styling)
4 x Buttonholes or Corsages
(textural, delicate touches for loved ones – can also be styled onto linen napkins, welcome signage, or drinks trays if not worn)
Table styling florals including:
30 x Bud vase trios
(that’s 90 bud vases in total - scatter along tables, alternate with candles, or use to line ceremony benches before dinner begins.)
15 x Small potted herbs
(aromatic and natural – think thyme, lavender, rosemary – ideal for adding scent and texture to tables)
9 x Large pickle jar arrangements
(wild, full and garden-inspired – style them down the aisle to create a meadow walkway, then move them to anchor your tables or bar area for the reception)
Seasonal fruit styling
(fruits like plums, pears, figs or berries – tucked along tables for natural colour, texture and abundance. Beautiful with taper candles or scattered among vases)
On-the-day setup and floral table styling
(We’ll style every table with care, creating flow, layering and a relaxed but thoughtful feel that’s full of detail and charm.)
Tables-first flowers for food lovers, long-table dreamers, and immersive settings.
Perfect for:
Barn weddings, tipi or marquee setups, feasting-style receptions, and couples who want their tables to be the main event. Ideal for relaxed-but-styled celebrations where florals meet food in perfect harmony.
What’s included (for up to 12 long tables):
1 x Bridal bouquet
(natural, loose and full of movement – your floral focal point, gathered from our garden and tied with silk ribbon)
3 x Bridesmaid bouquets
(smaller versions of the bridal bouquet – can be popped into vases after the ceremony to extend your table styling)
4 x Buttonholes or Corsages
(textural, delicate touches for loved ones – can also be styled onto linen napkins, welcome signage, or drinks trays if not worn)
Table styling florals including:
30 x Bud vase trios
(that’s 90 bud vases in total - scatter along tables, alternate with candles, or use to line ceremony benches before dinner begins.)
15 x Small potted herbs
(aromatic and natural – think thyme, lavender, rosemary – ideal for adding scent and texture to tables)
9 x Large pickle jar arrangements
(wild, full and garden-inspired – style them down the aisle to create a meadow walkway, then move them to anchor your tables or bar area for the reception)
Seasonal fruit styling
(fruits like plums, pears, figs or berries – tucked along tables for natural colour, texture and abundance. Beautiful with taper candles or scattered among vases)
On-the-day setup and floral table styling
(We’ll style every table with care, creating flow, layering and a relaxed but thoughtful feel that’s full of detail and charm.)
Tables-first flowers for food lovers, long-table dreamers, and immersive settings.
Perfect for:
Barn weddings, tipi or marquee setups, feasting-style receptions, and couples who want their tables to be the main event. Ideal for relaxed-but-styled celebrations where florals meet food in perfect harmony.
What’s included (for up to 12 long tables):
1 x Bridal bouquet
(natural, loose and full of movement – your floral focal point, gathered from our garden and tied with silk ribbon)
3 x Bridesmaid bouquets
(smaller versions of the bridal bouquet – can be popped into vases after the ceremony to extend your table styling)
4 x Buttonholes or Corsages
(textural, delicate touches for loved ones – can also be styled onto linen napkins, welcome signage, or drinks trays if not worn)
Table styling florals including:
30 x Bud vase trios
(that’s 90 bud vases in total - scatter along tables, alternate with candles, or use to line ceremony benches before dinner begins.)
15 x Small potted herbs
(aromatic and natural – think thyme, lavender, rosemary – ideal for adding scent and texture to tables)
9 x Large pickle jar arrangements
(wild, full and garden-inspired – style them down the aisle to create a meadow walkway, then move them to anchor your tables or bar area for the reception)
Seasonal fruit styling
(fruits like plums, pears, figs or berries – tucked along tables for natural colour, texture and abundance. Beautiful with taper candles or scattered among vases)
On-the-day setup and floral table styling
(We’ll style every table with care, creating flow, layering and a relaxed but thoughtful feel that’s full of detail and charm.)